Bacon Baked Beans

These baked beans with bacon are the easiest recipe to make. I doctor up canned baked beans with apple and brown sugar to make them sticky and sweet.

Preparation Details

Prep Time: 15 mins

Cook Time: 50 mins

Total Time: 1 hr 5 mins

Servings: 8

Ingredients

• 6 slices bacon
• 2 (16 ounce) cans baked beans
• 1 onion, diced
• 1 Granny Smith apple – peeled, cored and diced
• 1 cup packed brown sugar
• ¾ cup ketchup
• ¼ cup yellow mustard

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Cook bacon in a large skillet over medium-high heat, turning occasionally, until much of the grease has been released, but bacon is still flexible. Drain on paper towels and set aside.
3. Stir together baked beans, onion, apple, brown sugar, ketchup, and mustard in a 9-inch square baking dish until well combined. Top with bacon slices.
4. Bake, uncovered, in the preheated oven until bacon is crisp and beans are bubbling hot, about 45 minutes.