Slow Cooker Cowboy Beans

This cowboy beans recipe delivers a hearty dish of beans, ground beef, and bacon in a sweet and tangy sauce.

Preparation Details

Prep Time: 10 mins

Cook Time: 3 hrs 10 mins

Total Time: 3 hrs 20 mins

Servings: 8

Ingredients

• 1 pound ground beef
• ½ pound bacon, chopped
• 1 (28 ounce) can baked beans with pork
• 1 (15 ounce) can kidney beans, rinsed and drained
• 1 (15 ounce) can lima beans, rinsed and drained
• 2 onions, chopped
• 1 cup ketchup
• 1 cup brown sugar
• 1 teaspoon prepared mustard

Steps

1. Gather the ingredients.
2. Heat a large skillet over medium-high heat. Cook and stir ground beef and bacon together in the hot skillet until beef is browned and crumbly, about 7 to 10 minutes.
3. Transfer hamburger and bacon into a slow cooker; stir in baked beans with pork, kidney beans, lima beans, onions, ketchup, brown sugar, and mustard.
4. Cover and cook on Low until thickened and bubbling, at least 3 hours.